Chuara / Kharak (Dry Dates) — photograph 2

Chuara / Kharak (Dry Dates) — photograph 3

Chuara / Kharak (Dry Dates)

Dry Dates (Kharak) by Raj Dry Fruit feature naturally sun-dried, golden-brown dates with a dense, chewy texture and robust caramel sweetness—perfect for snacking, energy bites, sweets, baking, and traditional health recipes. A nutrient-rich source of fiber, minerals, and clean energy.

Weight

Clear

Enter your pincode for price and delivery date

Packed and sealed in air-tight, food-grade containers

Weighed on a digital scale to the gram, and the exact weight is printed on the packet
Filled the day your order is packed, never pre-bagged and left standing on a shelf
Air-tight food-grade container, heat-sealed rather than tied, so it reaches you as dry as it left
Boxed with padding and taped, and the packet inside is yours to reseal and keep

Free delivery on every orderOrders start at ₹1,000.

Packed to orderDispatched in 3 working days.

Secure paymentUPI, cards, net banking.

Since 1999A counter, not a warehouse.

Good to know

Chuara / Kharak (Dry Dates)

Everything on the packet, and the questions people ask before they buy from the Dates shelf.

About this product

Product Overview: Golden Sweetness, Lasting Energy

Dry Dates, also known as खारीक (Kharak), are carefully sun-cured for optimal texture, flavor, and nutrition. These firm, golden-brown fruits offer a concentrated sweetness with subtle caramel notes, making them indispensable for Indian mithai, Ramadan energy blends, wholesome snacks, and innovative fusion recipes.

Culinary Applications

Sweet lifts: Add to ladoo, barfi, halwa, chikki, panjiri, and kheer for dense sweetness and natural fiber.
Healthy snacks: Enjoy straight as a portable energy boost or blend into smoothies, bites, and muesli.
Baking & fusion: Chop into cookies, breads, cakes, granola, or trail mixes for classic chew and flavor depth.
Traditional nutrition: Often soaked and added to milk, or cooked in ayurvedic blends for postnatal and winter wellness.

Health Benefits & Nutritional Details

Loaded with essential minerals—iron, calcium, potassium, and magnesium—for bone strength, energy, and vitality.
Contains natural sugars for quick, sustained energy—perfect for workouts, fasting, and mindful snacking.

Product details

Category	Dry Fruits · Dates
Ingredients	100% Chuara / Kharak (Dry Dates). Nothing added.
Storage	Cool, dry place. Reseal after opening.
Packed by	Raj Dry Fruit, Salumbar, Rajasthan
FSSAI Lic. No.	21226192003094

How to use and store

Eat as they are, soaked overnight, or lightly roasted. They go into breakfast bowls, mithai, pulao and a child's tiffin equally well. Keep the packet closed in a cool, dry place — no fridge needed, and no need to finish it in a hurry.

Questions people ask

How long does it stay fresh?

Six months from packing, kept closed in a cool, dry place. Once opened, reseal the packet or move it to an airtight jar — no fridge needed.

How much should I have in a day?

A small handful — about 30 g — is the amount most dietitians suggest. Soaked overnight for almonds and figs, as they are for everything else.

When will it reach me?

We pack and dispatch within three working days of an order. Most of India then receives it in another three to six days; the timeline above shows the dates for your pincode. You can cancel any time before it is dispatched.

What if the packet arrives damaged?

Message us within 24 hours of delivery with a photo and we replace it. Returns are for damage only, not taste or a change of mind.

Shipping and returns

Orders start at ₹1,000 and ship free to every pincode we reach, from Kashmir to Kanyakumari. We pack and dispatch within three working days of an order, and most of India receives it three to six days after that. You can cancel any time before the order is packed. If a packet arrives damaged, message us within 24 hours of delivery with a photo and we replace it; returns are for damage only.

Before you buy Chuara in English: what chhuhara and kharak are, and how they differ from khajur Chuara, chhuhara and kharak all mean dry date. Here is what makes it different from soft khajur, and how to use it. Read the guide

The same way since 1999

How this packet reaches you

Brought in from where it grows Badam from Californian and mamra lots, khajur from Iran, anjeer from Afghanistan, akhrot from Kashmir — imported lot by lot, in season, and opened here rather than bought ready-packed.
Graded at our own table Every lot is opened and sorted before it goes into a bin. Broken pieces, undersized kernels and anything that has travelled badly come out at this step, not after you have paid for them.
Weighed to your order Nothing sits pre-packed on a shelf waiting for a buyer. Your weight is put on the scale after you order it, which is why the packet you open smells like the bin it came from.
Sealed and sent Air-tight, boxed, and handed to the courier within three working days of your order — and cancellable right up until it goes. Orders start at ₹1,000 and ship free to every pincode we reach, from Kashmir to Kanyakumari.